Menu
In a magnificent sea view setting, the children enjoy quality, tasty dishes created by our experienced chef and his enthusiastic team.
The camp provides a full board menu for children and second helpings are always offered for every meal. Our food is cooked with the finest ingredients many of which are produced locally from our trusted vendor-partners or sourced from reputable companies that have the necessary certifications, in order to provide nutritional meals that appeal to campers.
| MENU | ||
|---|---|---|
| BREAKFAST | FRESH MILK, CHOCO BALLS, TEA, BUTTER, PRALINE, JAM, OLIVES, FRESH EGGS (DAILY) | |
| REFRESHMENT | JUICE (DAILY) | |
| AFTERNOON SNACK | ICE-CREAM / CROISSANT / MUFFIN / SUGAR OR STUFFED DONUT / MOSAIC / CHOCOLATE PIE | |
| DAY | LUNCH | DINNER |
|---|---|---|
| MONDAY | SPAGHETTI BOLOGNESE OR PASTITSIO (A GREEK BAKED PASTA DISH WITH MINCE MEAT AND BECHAMEL), GREEK FETA, FRUIT | HOT DOG WITH FRENCH FRIED POTATOES, REFRESHMENT, MUSTARD/KETCHUP/HUNGARIAN SALAD |
| TUESDAY | STIR FRIED CHICKEN OR SCHNITZEL WITH ROAST POTATOES, SALAD, FRUIT | PIZZA, REFRESHMENT |
| WEDNESDAY | GREEK MOUSAKA WITH GREEK FETA CHEESE OR PORK WITH PENNE PASTA & PARMESSAN CHEESE, FRUIT | CHICKEN KEBAB SANDWICH WITH FRENCH FRIED POTATOES, REFRESHMENT, KETCHUP/MUSTARD |
| THURSDAY | BEEF CASSEROLE WITH ROAST POTATOES OR GREEK STYLE PEAS-ARAKAS, SALAD, FRUIT | SPAGHETTI NAPOLITEN, PARMESAN CHEESE, FRUIT |
| FRIDAY | ROAST CHICKEN WITH RICE, SALAD, FRUIT | GREEK KEBAB (PORK) SANDWICH WITH FRENCH FRIED POTATOES, REFRESHMENT, MUSTARD/KETCHUP/TZATZIKI |
| SATURDAY | GREEK STUFFED VEGETABLES WITH RICE & GROUND MEAT, FETA CHEESE, FRUIT | CHICKEN FILLET SANDWICH WITH FRENCH FRIED POTATOES, MUSTARD/KETCHUP/MAYONNAISE, REFRESHMENT |
| SUNDAY | GREEK TRADITIONAL PASTA WITH MEAT CASSEROLE, SALAD, FRUIT OR DESSERT (PROFITEROLE OR BROWNIE) | CHICKEN NUGGETS WITH RICE, MUSTARD/KETCHUP, REFRESHMENT |
| All meals come with freshly baked bread. | ||
*The camp reserves the right to change the menu, when necessary.